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Ingredients
| self-rising flour (sifted): 3 cups |
| granulated sugar: 1/4 cup |
| beer: 12 fl oz |
Beer Bread
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
45 min -
Servings
8 serving(s)
Tags
- Grease 9x5x3" loaf pan.
- Combine flour with beer and sugar in large bowl.
- Stir together until well mixed.
- Spread batter in prepared pan.
- Bake at 350f for 45 min or until browned and a wooden pick comes out clean.
- Turn out on cooling rack.
- Cool completely before slicing.