Close
Ingredients
| macaroni (small shells): 1 1/2 cups |
| ground beef: 1 lb |
| onions (chopped): 1/2 cup |
| soup - tomato: 10.75 oz |
| water: 1/4 cup |
| worcestershire sauce: 1 Tbl |
| cheddar cheese (shredded): 1/2 cup |
Beefy Macaroni Skillet
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
4 serving(s)
Tags
- Cook macaroni according to package directions. Drain and set aside.
- In medium skillet, over medium-high heat, cook beef and onion until beef is browned. Stir often to seperate meat. Drain.
- Return beef to skillet and add soup, water, worcestershire, cheese,and macaroni.
- Heat on low until heated through.