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Ingredients
| water: 1 cup |
| vegetable oil: 3 Tbl |
| granulated sugar: 3 Tbl |
| salt: 1 1/2 tsp |
| oatmeal: 1/2 cup |
| wheat bran: 1/4 cup |
| wheat germ: 2 Tbl |
| vital wheat gluten: 1 Tbl |
| bread flour (unsifted): 2 cups |
| whole wheat flour: 1/2 cup |
| active dry yeast: 2 1/4 tsp |
Becky's Oatmeal Bread
Credit: Food.com
User rating:
-
Prep Time
180 min -
Cook Time
30 min -
Servings
1 serving(s)
Tags
- Add ingredients into the bread machine in the order listed. Set to dough cycle. My machine takes 1 hr 50 minutes. When dough cycle is finished, shape as desired and allow to rise until double in size. Bake approximately 20-30 minutes until the top starts to brown and it sounds hollow when you tap it. Brush top with butter if desired. Makes a nice sandwich bread.