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Ingredients
| braunschweiger sausage: 1 lb |
| onions (chopped): 1/2 cup (minced) |
| cream cheese: 3 oz |
| black pepper: 1/4 tsp |
Bavarian Braunschweiger Dip
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
10 min -
Servings
3 serving(s)
Tags
- Saute the onion for about 10 minutes, stirring frequently. Then remove from heat and drain.
- Mix braunschweiger with cream cheese, then mix in the onion and pepper.
- Serve as a spread on crackers or as a dip for raw veggies.