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Ingredients
| water: 1 1/8 cups (warm) |
| molasses: 2 Tbl |
| vegetable oil: 1 Tbl |
| salt: 1 tsp |
| all-purpose flour (unsifted): 2 cups |
| light rye flour: 1 1/2 cups |
| light brown sugar (packed): 3 Tbl |
| unsweetened cocoa powder (sifted): 1 Tbl |
| caraway seed: 3/4 tsp |
| instant yeast: 2 tsp |
Basic Rye Bread
Credit: AllRecipes
User rating:
"A basic rye bread made in a bread machine. The extra sugar added makes for a better rise."
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Prep Time
5 min -
Cook Time
180 min -
Servings
12 serving(s)
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Directions
- Add ingredients according to bread machine's manufacturer's directions.
- Use the whole wheat and light crust settings.