Basic Quinoa
Credit: Food.com
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Prep Time
5 min
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Cook Time
15 min
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Servings
3 serving(s)
Tags
Gluten Free, No Animals, No Meat, No Pork, No Red Meat, Breakfast, Easy To Make, Quick
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Wash the quinoa with water, using a strainer. Same as you would wash rice.
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Place quinoa and water in a 1 1/2 quart/ medium sized saucepan, bring to a boil. Reduce to a simmer, cover, and cook until all of the water is absorbed (about 15 minutes).
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You will know that the quinoa is done when all the grains have turned from white to transparent, and the spiral-like germ has separated.