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Ingredients
| blueberries: 4 cups |
| granulated sugar: 1 cup |
| cornstarch: 1/3 cup |
| lemon juice: 1/4 cup |
Basic Blueberry For Alot of Things
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
8 min -
Servings
8 serving(s)
Tags
- Combine the blueberries, sugar and lemon juice in a heavy saucepan.
- Bring the mixture to a boil, stirring frequently.
- In a small bowl mix the cornstarch with just enough water to make a paste.
- Pour the paste into the boiling berry mixture, stirring constantly the mixture becomes thick.
- Remove from the heat and let cool.
- Pour into unbaked pie shell and bake at 400 degrees for about 35 minutes or until crust is golden.