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Ingredients
| ground beef: 3 lbs |
| evaporated milk: 1 12floz can |
| rolled oats: 2 cups |
| eggs: 2 |
| onions (minced): 1 cup |
| garlic powder: 1/2 tsp |
| salt: 2 tsp |
| black pepper: 1/2 tsp |
| chili powder: 2 tsp |
| ketchup: 3 cups |
| light brown sugar (packed): 1 1/2 cups |
| liquid smoke: 2 Tbl |
| onions (minced): 1 cup |
| garlic powder: 1/2 tsp |
Bar-B-Que Meatballs
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
60 min -
Servings
8 serving(s)
Tags
- Mix together meatball ingredients.
- Shape into tennis ball sized balls.
- Put into large greased casserole dish.
- Mix together sauce ingredients and pour over meatballs.
- Bake uncovered at 350° for 1 hour.