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Ingredients
| granulated sugar: 1 1/2 cups |
| pecans (chopped): 1 cup |
| salted butter: 1/2 cup |
| bananas: 3 |
| eggs: 2 |
| baking soda: 1 tsp |
| all-purpose flour (unsifted): 2 cups |
| vanilla extract: 1 tsp |
| salt: 1 dash |
| 2% milk: 1/2 cup |
| baking powder: 2 tsp |
Banana Cake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
35 min -
Servings
18 serving(s)
Tags
- Cream oleo & sugar, add eggs and beat well.
- Sift flour with salt & baking powder and add alternately with the milk and vanilla to the creamed mixture of sugar and egg & oleo. Add nuts.
- Mash the bananas and add the soda. Add to above mixture.
- Bake in a 9 X 13 baking pan which has been greased. 325 to 350 degrees for 35 to 40 minutes or until lightly brown.