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Ingredients
| 2% milk: 2 cups |
| granulated sugar: 3/4 cup |
| all-purpose flour (unsifted): 1/3 cup |
| eggs: 2 |
| vanilla extract: 1 tsp |
| bananas: 8 (sliced) |
| vanilla wafers (crumbs): 4 cups |
Banana Pudding
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
30 min -
Servings
9 serving(s)
Tags
- Place milk in a large saucepan and scald.
- Add sugar and flour and whisk until smooth.
- Add eggs 1 at a time while whisking.
- Cook over med heat until thick.
- Remove from heat and add vanilla.
- Mix pudding with 3/4 of the bananas and 2 cups of the vanilla wafers.
- Place 1 cup of vanilla wafers in the bottom of a large bowl.
- Pour in pudding and top with remaining bananas and vanilla wafers.