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| bananas: 3 (very ripe) |
| whole wheat flour: 1 cup |
| all-purpose flour (unsifted): 1 cup |
| oatmeal: 1/2 cup |
| granulated sugar: 1/2 cup |
| baking soda: 1 tsp |
| baking powder: 1/2 tsp |
| salt: 1 dash |
| egg substitute: 3/4 cup |
| olive oil: 1/4 cup |
| water: 2 Tbl |
| vanilla extract: 1 Tbl |
| black walnuts (chopped): 1/4 cup |
Credit: Food.com