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Ingredients
| granulated sugar: 1 cup |
| eggs: 2 |
| all-purpose flour (unsifted): 2 cups |
| bananas: 3 (mashed) |
| sweetened applesauce: 1/4 cup |
| shortening - baking: 1/4 cup |
| baking soda: 1 tsp |
| vanilla extract: 1 tsp |
Banana Muffins (Dairy-Free)
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
12 serving(s)
Tags
- Blend sugar and eggs in a mixer.
- Add applesauce and shortening. Beat well.
- Add the rest of the ingredients.
- Muffins- Bake at 350 for 20-25 minutes.
- Mini muffins- Bake 325 for 15 minutes.
- Banana bread- Bake in a loaf pan at 350 for 1 hour 15 minutes, or until toothpick comes out clean.