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Ingredients
| whole bran cereal: 1 1/2 cups |
| nonfat milk: 3/4 cup |
| bananas: 2 (mashed) |
| salted butter: 1/2 cup (softened) |
| honey: 1/4 cup |
| eggs: 1 (large) |
| all-purpose flour (unsifted): 1 1/4 cups |
| baking powder: 1 Tbl |
| salt: 1/2 tsp |
| light brown sugar (packed): 1 Tbl |
Banana Muffins
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
12 serving(s)
Tags
- Heat oven to 375°F.
- Stir bran with milk and let sit for 5 minutes, stir occasionally.
- Stir in bananas, butter, honey and egg. Mix well.
- And flour, baking powder, and salt until just moist.
- Pour batter into cups.
- Sprinkle each with sugar.
- Bake 28 mintes or until light golden.