Banana Muffins
Credit: Food.com
User rating:





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Prep Time
20 min
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Cook Time
20 min
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Servings
12 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Common Ingredients
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Preheat oven to 375.
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In a medium bowl, mix flour, baking powder and baking soda together and set aside.
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Blend bananas, sugar, egg and butter in a separate bowl.
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Combine the 2 mixes together, stirring well.
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Fill each greased muffin tin 2/3 full OR use paper liners filling 2/3 full.
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Bake at 375 for 20 minutes.