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Ingredients
| self-rising flour (sifted): 2 cups |
| salt: 1 dash |
| margarine (oleo): 1/2 cup |
| light brown sugar (packed): 3/4 cup |
| eggs: 2 (large) |
| bananas: 3 (very ripe) |
Banana Loaf
Credit: Food.com
User rating:
-
Prep Time
7 min -
Cook Time
60 min -
Servings
1 serving(s)
Tags
- In a large bowl mix together, Half cup of margarine, Three quaters cup of brown sugar, 2 large eggs and 3 over riped mashed bananas. Mix together till smooth.
- Then add 2 cups of self raising flour and a pinch of salt.
- Mix together untill smooth.
- Transfer to a greased 2lb loaf tin.
- Leave for half a hour to settle.(optional).
- Put in a pre-heated oven on the middle shelf at 180 for 60 minutes.
- Leave to cool.