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Ingredients
| all-purpose flour (unsifted): 1 1/4 cups |
| salt: 1 1/4 tsp |
| baking powder: 2 tsp |
| granulated sugar: 1/2 cup |
| eggs: 1 |
| 2% milk: 1/3 cup |
| multipurpose shortening (melted): 2 Tbl |
| bananas: 2 |
Banana Fritter Batter
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
4 min -
Servings
3 serving(s)
Tags
- Sift 1 cup flour with sugar, salt and baking powder.
- Mix egg and milk.
- Add to flour mixture gradually, stirring until smooth.
- Add shortening.
- Peel bananas, cutting crosswise into halves or quarters.
- Roll in remaining flour.
- Cover with batter.
- Fry in hot, deep fat (375°F) for 4-6 minutes.