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Ingredients
| bananas: 2 (ripe//peeled) |
| salted butter: 1 cup (softened) |
| granulated sugar: 1 cup |
| light brown sugar (packed): 1/2 cup (packed) |
| eggs: 2 |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 2 cups |
| ground cinnamon: 1 tsp |
| salt: 1 tsp |
| peanut butter chips: 1 cup |
| walnuts (chopped): 1 cup |
| seedless raisins (packed): 1 cup |
Banana Drop Cookies
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
12 min -
Servings
4 serving(s)
Tags
- Puree bananas to 1 cup.
- Cream butter and sugar.
- Beat in bananas, eggs and vanilla.
- Combine flour, cinnamon and baking soda.
- Gradually beat in dry ingredients into banana mixture.
- Fold in chips, nuts and raisins.
- Drop by tablespoon onto greased cookie sheets - bake in 375°F oven for 12 minutes until golden brown.
- Cool.