Close
Ingredients
| eggs: 2 |
| granulated sugar: 1 cup |
| salted butter: 1/2 cup (melted) |
| bananas (mashed): 1 cup |
| almond extract: 1/2 tsp |
| all-purpose flour (unsifted): 1 1/2 cups |
| flaked coconut meat: 1/2 cup |
| baking powder: 1 1/2 tsp |
| baking soda: 1/2 tsp |
| salt: 1/2 tsp |
| walnuts (chopped): 1/2 cup |
| canned maraschino cherries: 1/2 cup (chopped) |
Banana Coconut Loaf
Credit: AllRecipes
User rating:
"A very attractive loaf, and a flavor to match."
-
Prep Time
15 min -
Cook Time
60 min -
Servings
12 serving(s)
Tags
Directions
- Mix together flour, coconut, baking powder, baking soda, salt, chopped walnuts, and cherries.
- Break eggs in a mixing bowl, and beat until light and frothy. Add sugar and melted butter or margarine. Beat well. Stir in mashed banana and flavoring. Add flour mixture, and stir just to combine. Spoon into greased 9x5x3 inch loaf pan.
- Bake at 350 degrees F (175 degrees C) for 1 hour, or until a toothpick inserted in center comes out clean. Let stand for 10 minutes, and remove from pan. Cool.