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Ingredients
| whole wheat flour: 1 1/2 cups |
| salt: 1/2 tsp |
| baking powder: 1 tsp |
| dried cherries (chopped): 1/2 cup |
| eggs: 1 (lightly beaten) |
| olive oil: 1 Tbl |
| bananas: 2 (mashed) |
Banana Cherry Scones
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
20 min -
Servings
6 serving(s)
Tags
- Preheat oven to 200°C Line baking sheet with parchment paper.
- In a bowl, combine flour, salt, and baking powder. Mix well. Stir in dried cherries.
- In another bowl, combine beaten egg with olive oil and mashed bananas. Pour wet ingredients onto dry ingredients and stir until well combined. The batter is pretty wet.
- Form balls (size between golf and tennis ball) out of the batter and place them on the baking sheet. Bake for 15 to 20 minutes or until golden brown.