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Ingredients
| salted butter: 6 Tbl |
| granulated sugar: 1 cup |
| bananas: 2 (mashed) |
| eggs: 2 |
| buttermilk: 1 cup |
| vanilla extract: 1 tsp |
| salt: 1/2 tsp |
| baking powder: 1 Tbl |
| cardamom (ground): 1 tsp |
| all-purpose flour (unsifted): 2 cups |
Banana Cardamom Muffins
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
19 min -
Servings
12 serving(s)
Tags
- Preheat oven to 425°F, spray muffin tin with non-stick cooking spray.
- In a bowl, cream butter and sugar.
- Add the bananas, eggs, buttermilk and vanilla and mix well.
- In another bowl, mix the salt, baking powder, cardamom and flour.
- Add the flour to the banana mixture and mix until just combined (Don't over mix!).
- Fill muffin tin and bake for 19 minutes.