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Ingredients
| sweetened condensed milk: 1 14floz can |
| bananas: 3 |
| graham cracker pie shell: 1 9 inch |
| frozen whipped topping: 1 12oz container (thawed) |
Banana Caramel Pie II
Credit: AllRecipes
User rating:
"It is a pie that combines caramel, bananas, and a graham cracker crust. You simmer the sweetened condensed milk in a water bath for 3 hours, until it turns into caramel."
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Prep Time
5 min -
Cook Time
180 min -
Servings
6 serving(s)
Tags
Directions
- Fill a saucepan with 2 inches of water. Place an unopened can of sweetened condensed milk into the water. Bring to a simmer and let cook for 3 hours. Monitor the water closely, to make sure there is always water in the pan. Remove can from heat and let cool for 10 to 15 minutes.
- Carefully open can and pour contents into pie crust. Slice bananas over the top and cool in the refrigerator. Before serving, spread with whipped topping.