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Ingredients
| cake flour: 2 1/4 cups |
| granulated sugar: 1 1/4 cups |
| baking powder: 2 1/2 tsp |
| baking soda: 1/2 tsp |
| salt: 1/2 tsp |
| multipurpose shortening: 1/2 cup |
| eggs: 2 |
| vanilla extract: 1 tsp |
| bananas: 3 (mashed) |
Banana Cake IX
Credit: AllRecipes
User rating:
"Delicious banana cake, we don't need to frost it! Use ripened bananas."
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Prep Time
30 min -
Cook Time
30 min -
Servings
12 serving(s)
Tags
Directions
- Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x13 inch pan.
- In a large bowl, sift together the flour, sugar, baking powder, baking soda and salt. Make a well in the center and add shortening, eggs, vanilla and bananas. Beat 2 minutes at medium speed with electric mixer. Pour batter into prepared pan.
- Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.