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Ingredients
| bananas (mashed): 1 cup |
| eggs: 1 |
| Splenda: 3/4 cup |
| unsweetened applesauce: 1/2 cup |
| vanilla extract: 1 tsp |
| ground cinnamon: 1 tsp |
| baking soda: 1 tsp |
| baking powder: 1 1/2 tsp |
| all-purpose flour (unsifted): 1/2 cup |
| almond flour: 1 cup |
Banana Bread Muffins Low Carb Low Sugar
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
11 serving(s)
Tags
- Mash banana add egg, Splenda, unsweetened applesauce, vanilla, cinnamon, baking soda, baking powder, mix well.
- Add in almond flour 1/2 a cup at a time mix well then add the all purpose flour.
- Take muffin pan put in liners or spray with non stick spray spoon in 1/4 cup mixture into each muffin slot. Bake at 350°F for 25 to 30 minutes. Enjoy.