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Ingredients
| granulated sugar: 1 cup |
| salted butter: 1/2 cup |
| eggs: 2 |
| bananas: 3 (mashed) |
| 2% milk: 3 Tbl (soured) |
| baking soda: 1 tsp |
| all-purpose flour (unsifted): 2 cups |
| salt: 1/8 tsp |
| vanilla extract: 1/2 tsp |
Banana Bread
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
60 min -
Servings
2 serving(s)
Tags
- In a large bowl cream the sugar and butter until well blended.
- Add the eggs one at a time, mixing well after each egg.
- Mix in the bananas, milk, and baking soda.
- Add flour a little at a time and mix well.
- Grease and flour two loaf pans and fill to about 3/4 filled with bread mixture.
- Bake at 375 degrees for one hour.
- For moister bread place a loaf pan half filled with water at the bottom of the oven to add some slight steam while baking. This also works well baking cakes.