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Ingredients
| all-purpose flour (unsifted): 3 1/2 cups |
| cake flour: 3 cups |
| light brown sugar (packed): 3 cups |
| granulated sugar: 2 cups |
| salt: 2 1/2 tsp |
| baking soda: 1 Tbl |
| baking powder: 2 tsp |
| ground cinnamon: 2 tsp |
| vanilla extract: 2 tsp |
| eggs: 4 (large) |
| water: 1 1/3 cups |
| bananas (mashed): 4 cups (mashed) |
| vegetable oil: 2 cups |
Banana Bread
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
90 min -
Servings
3 serving(s)
Tags
- preheat oven to 350.
- combine all ingredients in a large mixing bowl.
- pour batter into 3 greased bread pans till 1/2 to 2/3 full.
- bake for 1 hour and 30 minutes. check with a knife inserted into the center of loaf after 1 hour and 20 minutes for doneness. If knife comes out mostly clean, its done.
- cool for 15 minutes before removing from pans.