Close
Ingredients
| bananas: 3 (very ripe) |
| 2% milk: 2 Tbl |
| margarine (oleo): 2 Tbl (softened) |
| granulated sugar: 1 cup |
| salt: 1/2 tsp |
| eggs: 1 |
| all-purpose flour (unsifted): 2 cups |
| baking powder: 1/2 tsp |
| baking soda: 1 tsp |
Banana Bread
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
11 serving(s)
Tags
- Mash bananas with milk in large bowl.
- In a separate bowl, cream butter with sugar and add egg.
- In a third bow, sift dry ingredients together and set aside.
- Alternate adding the dry and creamed mixtures to the bananas/milk. Mix well.
- Bake in ungreased loaf pan at 350 degrees F for 1 hour.