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Ingredients
| all-purpose flour (unsifted): 2 1/4 cups |
| granulated sugar: 1 1/4 cups |
| eggs: 2 |
| multipurpose shortening: 1/2 cup |
| bananas (mashed): 1 1/2 cups |
| baking powder: 2 tsp |
| baking soda: 1/2 tsp |
| salt: 1/2 tsp |
| ground cinnamon: 1 tsp |
| vanilla extract: 1/2 tsp |
| walnuts (chopped): 1/2 cup |
Banana-Walnut Loaf
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
1 serving(s)
Tags
- Mix sugar and shortening until light and fluffy.
- Add egg one at a time, mixing to incorporate well.
- Add mashed banana.
- Mix all dry ingredients together and add to wet ingredients 1/3 at a time.
- Add vanilla.
- Spoon into well-greased loaf pan 5" x 13".
- Bake@ 375 degrees for 45 minutes or until a tester comes out clean.