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Ingredients
| all-purpose flour (unsifted): 1 1/4 cups |
| oat bran: 1 cup |
| granulated sugar: 1/2 cup |
| baking powder: 1 Tbl |
| baking soda: 1/2 tsp |
| salt: 1/2 tsp |
| nonfat milk: 3/4 cup |
| unsweetened applesauce: 1/4 cup |
| vanilla extract: 1 tsp |
| bananas: 2 (very ripe//chopped) |
Banana-Oat Bran Muffins
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
12 serving(s)
Tags
- Preheat oven to 400 degrees F.
- Combine dry ingredients in large bowl.
- Whisk milk, applesauce and vanilla in medium bowl.
- Add milk mixture to dry ingredients, stirring just until combined.
- Mix in bananas.
- Divide batter among 12 muffin cups (spray muffin pan with nonstick spray first).
- Bake until toothpick inserted in centre of muffins comes out clean, about 20 minutes.
- Transfer to a rack to cool.
- Serve warm or at room temperature.