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Ingredients
| balsamic vinegar: 1 cup |
| light brown sugar (packed): 2 Tbl |
Balsamic Vinegar Glaze
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
12 min -
Servings
2 serving(s)
Tags
- Combine Vinegar and sugar in a small saucepan. Cook, stirring, over low heat for 4 minutes or until sugar has dissolved. Bring to a boil. Reduce heat to medium. Simmer for 8 minutes or until reduced by one-third and slightly thick.