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Ingredients
| all-purpose flour (unsifted): 2 cups |
| salt: 1/4 tsp |
| baking powder: 2 tsp |
| 2% milk: 1 cup |
| eggs: 1 |
Baking Powder Dumplings
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
10 min -
Servings
11 serving(s)
Tags
- Mix dry ingredients.
- Add milk and egg and stir to make soft dough.
- Add 3 quarts of water to a large pot or Dutch oven.
- Put 1 tsp salt and 1 Tbsp oil in water and bring to boil.
- Drop dough by tablespoonful into boiling water.
- Boil five minutes on one side.
- Turn and boil another five minutes.
- Remove from water.