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Ingredients

all-purpose flour (unsifted): 2 cups
granulated sugar: 2 Tbl
baking powder: 4 tsp
cream of tartar: 1/2 tsp
salt: 1/2 tsp
multipurpose shortening: 1/2 cup
2% milk: 2/3 cup
eggs: 1

Baking Powder Drop Biscuits

Credit: AllRecipes

User rating:

"One day I had company coming and realized I had run out of biscuit mix. I'd never made biscuits from scratch before, but I decided to give this recipe a try. Now this is the only way I make them!"

  • Prep Time
    10 min
  • Cook Time
    10 min
  • Servings
    12 serving(s)

Tags

No Meat, No Pork, No Red Meat, Dessert, Quick

Directions

  1. In a bowl, combine the first five ingredients. Cut in shortening until the mixture resembles coarse crumbs. In a bowl, whisk milk and egg. Stir into crumb mixture just until moistened. Drop by heaping spoonfuls 2 in. apart onto an ungreased baking sheet. Bake at 450 degrees F for 10-12 minutes or until golden brown. Serve warm.

What else can I make with these ingredients?

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