Bakin' Taters Twice
Credit: Food.com
User rating:
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Prep Time
5 min
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Cook Time
45 min
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Servings
5 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Low Calorie, Low Sodium, Low Sugar, Easy To Make
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Bake potatoes as usual once.
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Cut open, but do not part halves.
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Scoop out middle, add butter and milk to it and whip.
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Before finished whipping, add seasonings desired.
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Pile it back in shells, place favorite cheese on top, and bake till golden brown.
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Garnish top as desired and serve.
