Baked Sweet Potatoes With Honey-Mint Butter
Credit: Food.com
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Prep Time
15 min
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Cook Time
60 min
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Servings
4 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Easy To Make
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For the butter:
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Cream butter, then beat in honey and mint. Season with salt, and 1/8 teaspoon pepper; set aside. Scrub potatoes.
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Adjust oven rack to middle position and heat oven to 450ºF. Bake sweet potatoes until tender, about 1 hour.
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Serving:.
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Cut potatoes open and fill each with a dollop of butter.