Baked Squash Sticks
Credit: Food.com
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Prep Time
15 min
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Cook Time
15 min
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Servings
3 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch, Low Calorie
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Preheat the oven to 450 degrees.
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Spray a cookie sheet with non-stick spray.
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Cut the vegetables in half lengthwise and then cut each section in half crosswise.
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Cut the quaters into long strips 1/4 inch thick.
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Mix all of the dry ingredients in a large bowl.
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Add the vegetables to the bowl and mix until coated with the seasonings.
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Drizzle olive oil over vegetables and mix until the vegetables are coated with oil.
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Place the vegetables in a single layer on the cookie sheet.
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Bake for 10 minutes. Turn the vegetables over and bake for another 5 to 10 minutes, until vegetables are tender.