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Ingredients
| pasta (spaghetti): 2 lbs (cooked) |
| eggs: 8 (beaten) |
| grated parmesan cheese: 2 cups |
| dried parsley: 1/2 cup |
| mozzarella cheese, whole milk (shredded): 4 cups |
Baked Spaghetti (Joyce's)
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
20 min -
Servings
2 serving(s)
Tags
- Combine spaghetti, eggs, parmesan and parsley.
- Spread into 9 x 12 pan, making 2 layers with mozarella in between and on top. (Makes 2 pans)
- Bake at 350 for 20 minutes.
- Cut into squares and serve with hot pasta sauce.