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Ingredients
| ground beef: 1.5 lbs |
| green bell pepper (chopped): 1/2 cup (chopped) |
| onions (chopped): 1/4 cup (chopped) |
| garlic: 1 clove (minced) |
| all-purpose flour (unsifted): 1 Tbl |
| 2% milk: 1 1/2 cups |
| cheddar cheese: 0.33 lb (grated) |
| processed american cheese: 0.33 lb (grated) |
| red bell pepper (chopped): 1/4 tsp |
| salt |
| black pepper |
| ground mustard: 1/8 tsp |
Baked Potato Topping
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
25 min -
Servings
6 serving(s)
Tags
- Brown ground beef with peppers, onions and minced garlic. Drain excess fat.
- Stir in flour and cook for 1-2 minutes. Add milk and cook until thickened.
- Add cheeses and seasonings and heat through. Serve with baked potatoes.