Baked Portobello Mushrooms
Credit: Food.com
User rating:
-
Prep Time
5 min
-
Cook Time
20 min
-
Servings
4 serving(s)
Tags
Gluten Free, No Animals, No Meat, No Pork, No Red Meat, Dinner, Lunch, Low Calorie, Low Carb, Low Sodium, Easy To Make, Quick
-
Clean mushrooms and brush with olive oil. Place on baking sheet, cap side up. Bake at 425* for 20 minutes. Can be frozen for later use.
