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Ingredients
| eggs: 4 |
| canola oil - for salads, woks and light frying: 5 Tbl |
| granulated sugar: 5 Tbl |
| all-purpose flour (unsifted): 5 Tbl |
| vanilla sugar: 9 g |
| baking powder: 1 tsp |
Baked Pastry Case
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
12 min -
Servings
8 serving(s)
Tags
- If you like, prepare your choice of egg substitute (for example use 2 Tbsp EnerG mixed with 8 Tbsp warm water- equals 4 eggs) and use this instead of the eggs.
- Mix all ingredients.
- Put in a greesed cake pan.
- Preheat oven to 400°F and bake for 10 to 12 minutes.