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Ingredients
| mozzarella cheese, whole milk: 8 oz |
| all-purpose flour (unsifted): 3 Tbl |
| eggs: 2 |
| water: 1 Tbl |
| bread crumbs: 1 cup |
| Italian seasoning: 2 tsp |
| garlic powder: 1/2 tsp |
| salted butter (melted): 4 tsp |
Baked Mozzarella Sticks
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
8 min -
Servings
20 serving(s)
Tags
- Cut cheese in 1/2" x 1/2" x 3" sticks.
- Toss with flour and set aside.
- In small bowl, beat together eggs and water and set aside.
- In separate bowl, combine bread crumbs, italian seasoning and garlic powder.
- Dip sticks in egg mixture, then coat with crumbs.
- Repeat this process.
- Place on a plate in a single layer, cover with foil and chill for 2 hours.
- Preheat oven to 400 degrees.
- Place cheese sticks on an aluminum foil lined baking sheet and drizzle with melted butter.
- Bake until crisp, about 8 to 10 minutes.Flip after 5 minutes.
- Heat a little spaghetti sauce to use for dipping.