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Ingredients
| green snap beans: 1 lb (trimmed) |
| onions - white: 1 (thinly sliced) |
| garlic: 2 cloves (minced) |
| olive oil: 2 Tbl |
| salt: 1/2 tsp |
| black pepper (freshly ground) |
| red tomatoes: 2 (seeded and chopped) |
| feta cheese (crumbled): 1/2 cup |
| fresh basil (chopped): 1 Tbl |
| fresh oregano (leaves): 1 Tbl (chopped) |
Baked Green Beans with Feta Cheese
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
30 min -
Servings
6 serving(s)
Tags
- Preheat oven to 400F degrees.
- In a medium bowl, combine beans, onion, garlic, oil, salt and pepper.
- Place mixture in an ungreased 13x9-inch baking pan and top with tomatoes, feta cheese, basil and oregano.
- Bake, uncovered, for 30 minutes or until tender.