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Ingredients
| russet potatoes (diced): 4 cups |
| 2% milk: 2 cups |
| salted butter: 2 Tbl |
| onions (chopped): 1 tsp (grated) |
| salt: 1 tsp |
| black pepper: 1/8 tsp |
| parmesan cheese (grated): 1/4 cup |
Baked Creamy Potato Casserole
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
50 min -
Servings
1 serving(s)
Tags
- In top of double boiler, combine all ingredients except cheese.
- Cook over boiling water for 20 minutes.
- Pour into buttered baking dish.
- Sprinkle with Parmesan cheese.
- Bake at 350 degrees for 30 minutes.