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Ingredients
| chicken breasts: 4 breasts |
| canned cranberry sauce: 1 16oz can |
| walnuts (chopped): 1/2 cup (toasted) |
| orange marmalade: 1/2 cup |
| horseradish sauce: 2 tsp |
Baked Cranberry Chicken
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
40 min -
Servings
4 serving(s)
Tags
- Heat oven to 350ºF.
- Spray rectangular baking pan, 13 x 9 x 2 inches, with non-stick cooking spray.
- Mix cranberry, walnuts, marmalade and horseradish.
- Place chicken in pan and top with cranberry mixture.
- Cover and bake 35 to 40 minutes or until chicken is no longer pink when cut into.