Search

Baked Corn on the Cob

Ingredients

sweet yellow corn: 4 ears
sweet yellow corn: 4 ears

Baked Corn on the Cob

Credit: Food.com

User rating:

  • Prep Time
    10 min
  • Cook Time
    25 min
  • Servings
    8 serving(s)

Tags

Gluten Free, No Animals, No Meat, No Pork, No Red Meat, Lunch, Low Calorie, Low Fat, Low Sodium, Easy To Make

  1. In an oven heated at 350 F, cook corn in husk for 25 minutes.
  2. After taking corn out of oven, let it cool for 5 minutes, and then pull husk layers down, leaving them attached to the base of the cob, which can act as a handle.

What else can I make with these ingredients?

Copyright 2026 KitchenPC Legal | Contact | Blog | Twitter | Facebook

close

Print

Select print settings below and then click the Print button.

What to print...

Font size

  • Abc Small
  • Abc Medium
  • Abc Large
  • Abc X-Large

close

Add To Menu

Pick a menu to add selected recipes to, or choose Create New Menu to create a new menu.

Select a menu

close

Share Recipe