Baked Citrus Rounds
Credit: Food.com
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Prep Time
5 min
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Cook Time
5 min
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Servings
4 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Calorie, Low Fat, Low Sodium, Easy To Make, Quick
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Preheat oven to 400°.
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Peel both oranges and the grapefruit; discard the peels. Slice all the cirtus fruits into thin rounds (about 1/4" thick). Place the citrus rounds on an ungreased baking sheet, overlapping the edges just a bit.
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In a small bowl, combine the brown sugar and cinnamon and stir until thoroughly blended. Place about a teaspoon of the sugar mixture on the top of each citrus round. Using the back of the spoon, spread the sugar mixture evenly over the top of the citrus rounds.
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Bake in the oven (at 400°) for about for 5 or 7 minutes, or until the fruit slices are heated through.
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Serve immediately, while the fruit slices are still warm.