
| monterey jack cheese (shredded): 2 cups |
| regular mayonnaise: 1/2 cup |
| pepper jack cheese (shredded): 2 cups |
| parmesan cheese (grated): 1/2 cup |
| green bell pepper (chopped): 2 Tbl (finely diced) |
| chives (chopped): 2 Tbl |
| garlic: 1 clove (minced) |
Credit: Food.com