Close
Ingredients
| butternut squash: 1 |
| water: 3 Tbl |
| light brown sugar (packed): 1/2 cup |
| salted butter: 1 Tbl |
Baked Butternut Squash
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
60 min -
Servings
3 serving(s)
Tags
- Cut squash in cubes.
- Put in buttered casserole dish.
- Add 2-3 tablespoons of water.
- Sprinkle generously with brown sugar, as much as your in the mood for (not necessarily 1/2 cup).
- Bake uncovered at 350°F until you're able to stick a tooth pick through the squash.