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Ingredients
| ground beef, lean: 1 lb |
| carrots (grated): 1/2 cup |
| onions (chopped): 1/4 cup |
| garlic powder: 1/2 tsp |
| salt: 1/2 tsp |
| black pepper: 1 dash |
Baked Beef-N-Veggie Patties
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
45 min -
Servings
4 serving(s)
Tags
- Preheat oven to 375°F.
- Line sheet pan will aluminum foil, and treat with nonstick cooking spray.
- Combine ground beef, carrot, onion and spices. Shape into patties 1/2 inch thick.
- Bake for 45-60 min, covered. Half way through, drain grease from pan and turn patties over.
- Serve on hamburger buns, alone, with sauce, or make into mini meatballs.