Baked Bananas With Cream Cheese
Credit: Food.com
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Prep Time
5 min
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Cook Time
20 min
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Servings
4 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Quick
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Cut the bananas in half and gently brown in butter over moderate heat. Cream together the cream cheese, sugars, rum and cinnamon until smooth.
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Layer browned bananas and cream mixture in a greased 8x8 inch baking dish. Pour the havy cream over all and bake at 375 degrees for 15-20 minutes.