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Ingredients
| acorn squash: 2 |
| water: 1/2 cup |
| light brown sugar (packed): 1/4 cup |
| salted butter: 1/4 cup |
| black pepper: 1/4 tsp |
| fresh basil (chopped): 1/4 tsp |
Baked Acorn Squash
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
4 serving(s)
Tags
- Wash squash and cut in half; remove seeds.
- Place cut side down in a shallow baking dish containing water.
- Bake at 350 for 45 minutes. Turn cut side up.
- Put 1 tablespoon brown sugar and 1 tablespoon butter in each half.
- Sprinkle with pepper, season all and basil leaves. Return to oven and bake 15 minutes longer.