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Ingredients
| raw shrimp: 5 lbs |
| olive oil: 1 cup |
| white wine vinegar: 5 Tbl |
| garlic powder: 1 Tbl |
| beau monde seasoning: 2 Tbl |
| salt |
| black pepper |
| bacon: 2 lbs |
Bacon Wrapped Shrimp
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
30 min -
Servings
10 serving(s)
Tags
- Peel, and deveign,wash and pat dry shrimp.
- Comine vinegar and oil and seasonings.
- Pour over shrimp and marinate for 30 minutes up to 3 hours.
- Slice bacon into 3rds – wrap around shrimp, secure with toothpicks (soaked for 20 minutes)
- Broil until bacon is crip, turn and repeat, serve immediately.